{"id":9773,"date":"2019-07-19T14:09:00","date_gmt":"2019-07-19T19:09:00","guid":{"rendered":"http:\/\/gw.finelimedesigns.com\/2010\/07\/peach-cobbler-cupcakes-3\/"},"modified":"2023-07-15T08:41:56","modified_gmt":"2023-07-15T13:41:56","slug":"peach-cobbler-cupcakes","status":"publish","type":"post","link":"https:\/\/www.cupcakeproject.com\/peach-cobbler-cupcakes\/","title":{"rendered":"Peach Muffins with Crumb Topping"},"content":{"rendered":"\n

These peach muffins are packed with fresh peaches<\/strong>, seasoned with cinnamon<\/strong> and ginger<\/strong>, and topped with big, fat crumbs<\/em>! They are easy to make and great for summer picnics, brunches, and get-togethers.<\/p>\n\n\n

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\"Peach<\/figure>\n<\/div>\n\n\n

When peaches are in season, I go crazy with baking! These muffins are regulars in my peach dessert rotation (along with baked peaches<\/a>, peaches and cream<\/a>, and topping anything I can with peach whipped cream<\/a>). The muffins come together quickly and they’re easy to transport.<\/p>\n\n\n\n\n\n

Ingredients<\/h2>\n\n\n
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\"Peach<\/figure>\n<\/div>\n\n\n

Peach muffins use some special ingredients in addition to those found in just about every muffin recipe:<\/p>\n\n\n\n