{"id":9592,"date":"2011-12-18T17:42:00","date_gmt":"2011-12-19T01:42:00","guid":{"rendered":"http:\/\/gw.finelimedesigns.com\/2011\/12\/what-is-mastic-3\/"},"modified":"2019-01-13T09:08:50","modified_gmt":"2019-01-13T15:08:50","slug":"what-is-mastic","status":"publish","type":"post","link":"https:\/\/www.cupcakeproject.com\/what-is-mastic\/","title":{"rendered":"What is Mastic?"},"content":{"rendered":"<div><a href=\"https:\/\/4.bp.blogspot.com\/-AcVnpn4freo\/Tu4-tAXLj5I\/AAAAAAAAEE4\/Fk0d6Dpe2Yw\/s1600\/Mastic+01.jpg\" target=\"_blank\" rel=\"noopener noreferrer\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter\" src=\"https:\/\/cdn.cupcakeproject.com\/wp-content\/uploads\/2011\/12\/Mastic+01.jpg\" alt=\"\" width=\"426\" height=\"640\" border=\"0\" \/><\/a><\/div>\n<div><\/div>\n<p>Mastic is a resin extracted from the trunk of the mastic tree.\u00a0 The mastic drips out of the mastic tree trunk as if the tree were crying &#8211; so the resin is called mastic tears.\u00a0 Although mastic starts as a liquid, it hardens to the yellowish crystals shown above.\u00a0 Just like Champagne can only be called Champagne if it comes from the Champagne region of France, true mastic must come from a specific location &#8211; the Chios island of Greece.<\/p>\n<h2>How Is Mastic Used?<\/h2>\n<p><a name=\"more\" target=\"_blank\" rel=\"noopener noreferrer\"><\/a><\/p>\n<table cellspacing=\"0\" cellpadding=\"0\" align=\"center\">\n<tbody>\n<tr>\n<td><a href=\"https:\/\/2.bp.blogspot.com\/-n_-fltrf__0\/Tu4-v2KTOXI\/AAAAAAAAEFI\/KB6r75S5Gnc\/s1600\/Mastic+03.jpg\" target=\"_blank\" rel=\"noopener noreferrer\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/cdn.cupcakeproject.com\/wp-content\/uploads\/2011\/12\/Mastic+03.jpg\" alt=\"\" width=\"320\" height=\"320\" border=\"0\" \/><\/a><\/td>\n<\/tr>\n<tr>\n<td>Have you ever seen a photo of chewed gum on a food blog before?<br \/>\nI don&#8217;t think I have.<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p>Gum: Mastic is the original <a href=\"https:\/\/www.amazon.com\/gp\/product\/B001D3LV5Q\/ref=as_li_ss_tl?ie=UTF8&amp;tag=cupcakeprojec-20&amp;linkCode=xm2&amp;camp=2025&amp;creative=165953&amp;creativeASIN=B001D3LV5Q\" target=\"_blank\" rel=\"noopener noreferrer\">Winterfresh gum [paid link]<\/a>.\u00a0 Mastic has been used as a breath freshener for thousands of years.\u00a0 Pop a mastic crystal (or two or three) into your mouth and start chewing.\u00a0 The mastic will taste bitter for the first few seconds, but then it turns into a refreshing gum with a flavor that most closely resembles the scent of a pine forest on a winter day.\u00a0 The more you chew, the more the pine experience intensifies.\u00a0 After thirty minutes of mastic chewing, I felt like I was lost deep in the woods.\u00a0 The gum hadn&#8217;t shown any signs of flavor loss.<\/p>\n<p>Sadly, since mastic is only produced on one small island in Greece, it&#8217;s too expensive for most of us to use as an everyday chewing gum.\u00a0 The small jar of mastic shown at the top of this post cost $11 and was kept behind the counter at my local international grocery store (they&#8217;ve had problems with people stealing it).<\/p>\n<p>But, mastic isn&#8217;t only used as a gum&#8230;<\/p>\n<div><a href=\"https:\/\/3.bp.blogspot.com\/-tAnHPfJqFPA\/Tu4-ukICCjI\/AAAAAAAAEFA\/n88r5MKmzjc\/s1600\/Mastic+02.jpg\" target=\"_blank\" rel=\"noopener noreferrer\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter\" src=\"https:\/\/cdn.cupcakeproject.com\/wp-content\/uploads\/2011\/12\/Mastic+02.jpg\" alt=\"\" width=\"426\" height=\"640\" border=\"0\" \/><\/a><\/div>\n<p>Mastic Powder:\u00a0 If you grind the mastic tears with a mortar and pestle, you end up with fine cream-colored mastic powder.\u00a0 Mastic powder can be used to flavor custards, cookies, and cupcakes.\u00a0 <b>I&#8217;ll be posting soon about the Winterfresh cupcakes that I created using mastic.<\/b>\u00a0 Not only are they unique and tasty, but after eating one, my mouth feels tingly clean.<\/p>\n<p>When using mastic in powdered format, the small jar will go a long way and the $11 will no longer seem like such a large investment.<\/p>\n<h2>To Learn More About Mastic<\/h2>\n<p>To learn more about mastic, check out the <a href=\"https:\/\/en.wikipedia.org\/wiki\/Mastic_%28plant_resin%29\" target=\"_blank\" rel=\"noopener noreferrer\">mastic post on Wikipedia<\/a> (it talks about some interesting health benefits) and the post about mastic from <a href=\"http:\/\/www.greek-islands.us\/greek-food\/gum-mastic\/\" target=\"_blank\" rel=\"noopener noreferrer\">Greek-Islands<\/a> (which has some informative photos of mastic harvesting).<\/p>\n<h2>Where to Buy Mastic<\/h2>\n<p>Look for mastic at Greek or international grocery stores.\u00a0 You can also <a href=\"https:\/\/www.amazon.com\/gp\/product\/B000LQLIWM\/ref=as_li_ss_tl?ie=UTF8&amp;tag=cupcakeprojec-20&amp;linkCode=xm2&amp;camp=2025&amp;creative=165953&amp;creativeASIN=B000LQLIWM\" target=\"_blank\" rel=\"noopener noreferrer\">buy mastic online [paid link]<\/a>.<\/p>\n<h3><b>Special Thanks<\/b><\/h3>\n<p>Special thanks to reader Eric.\u00a0 He&#8217;s from Cyprus and suggested that I try baking with mastic.\u00a0 I had never heard of mastic prior to his comment.<\/p>\n<h3><b>Shout Out<\/b><\/h3>\n<p>I told the <a href=\"https:\/\/www.facebook.com\/cupcakeproject\/\" target=\"_blank\" rel=\"noopener noreferrer\">Cupcake Project Facebook community<\/a> that I was using a new-to-me ingredient that started with the letter &#8220;m&#8221; and I let them guess what it was.\u00a0 Debbie Cahill guessed it right!\u00a0 There were lots of other good guesses, though &#8211; <a href=\"https:\/\/www.facebook.com\/cupcakeproject#%21\/cupcakeproject\/posts\/305288456169620\" target=\"_blank\" rel=\"noopener noreferrer\">have a look<\/a>.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Mastic is a resin extracted from the trunk of the mastic tree.\u00a0 The mastic drips out of the mastic tree trunk as if the tree were crying &#8211; so the resin is called mastic tears.\u00a0 Although mastic starts as a liquid, it hardens to the yellowish crystals shown above.\u00a0 Just like Champagne can only be [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"limit_modified_date":"1","last_modified_date":"2019-01-13T09:08:50","disable-jtr":false,"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","footnotes":""},"categories":[447],"tags":[140,139],"class_list":["post-9592","post","type-post","status-publish","format-standard","hentry","category-reviews","tag-greek","tag-mastic"],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v27.0 (Yoast SEO v27.0) - https:\/\/yoast.com\/product\/yoast-seo-premium-wordpress\/ -->\n<title>What is Mastic? - Cupcake Project<\/title>\n<meta name=\"description\" content=\"Mastic 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