Comments on: Easy Strawberry Cupcakes with Basil Buttercream https://www.cupcakeproject.com/strawberry-basil-cupcakes/ Baking and dessert recipes for cupcakes, cakes, muffins, pies, and everything in between - from perfected classics to new and adventurous indulgences Tue, 22 Aug 2023 13:57:02 +0000 hourly 1 https://wordpress.org/?v=6.9.1 By: Strawberry Lemon Blackberry Basil Birthday Cake pt. 2 - Maya Lives https://www.cupcakeproject.com/strawberry-basil-cupcakes/#comment-259634 Wed, 13 Oct 2021 00:53:14 +0000 https://www.cupcakeproject.com/?p=15794#comment-259634 […] Strawberry Basil Cupcakes with Basil Buttercream […]

]]> By: Easy Applesauce Zucchini Bread - Som2ny Network https://www.cupcakeproject.com/strawberry-basil-cupcakes/#comment-257323 Sat, 22 Aug 2020 13:39:51 +0000 https://www.cupcakeproject.com/?p=15794#comment-257323 […] have so much fresh basil. If you are like me, and you don’t want any more pesto, try making my basil cupcakes. If you’ve never had basil in sweets before, you’ll be surprised at how good it […]

]]> By: Jennifer https://www.cupcakeproject.com/strawberry-basil-cupcakes/#comment-251150 Fri, 13 Jul 2018 19:49:20 +0000 https://www.cupcakeproject.com/?p=15794#comment-251150 5 stars
I just mades these and I have to say, they are possibly the best cupcakes I have ever eaten! So freaking good!

]]> By: Felicia https://www.cupcakeproject.com/strawberry-basil-cupcakes/#comment-249448 Sun, 06 Aug 2017 22:40:45 +0000 https://www.cupcakeproject.com/?p=15794#comment-249448 These were so awesome! I loved how the entire set of flavors came together once I frosted the cakes….even better than I expected!

I wrote these up on my blog today. Thanks for the creative recipe!

]]> By: Jamie https://www.cupcakeproject.com/strawberry-basil-cupcakes/#comment-246733 Wed, 02 Sep 2015 21:39:23 +0000 https://www.cupcakeproject.com/?p=15794#comment-246733 Made these today and they are amazing! Thank you!

]]> By: Stef https://www.cupcakeproject.com/strawberry-basil-cupcakes/#comment-223183 Mon, 15 Sep 2014 14:20:56 +0000 https://www.cupcakeproject.com/?p=15794#comment-223183 In reply to Caitlin L..

I haven’t tried it, but I think it would. You would just need to adjust the baking times.

]]> By: Caitlin L. https://www.cupcakeproject.com/strawberry-basil-cupcakes/#comment-222349 Sat, 13 Sep 2014 20:54:07 +0000 https://www.cupcakeproject.com/?p=15794#comment-222349 Would this work well for a full size cake?

]]> By: Stef https://www.cupcakeproject.com/strawberry-basil-cupcakes/#comment-74712 Mon, 09 Sep 2013 19:47:52 +0000 https://www.cupcakeproject.com/?p=15794#comment-74712 In reply to Susan E.

Yes! You make it the exact same way. Sorry for any confusion.

]]> By: Susan E https://www.cupcakeproject.com/strawberry-basil-cupcakes/#comment-74710 Mon, 09 Sep 2013 19:23:17 +0000 https://www.cupcakeproject.com/?p=15794#comment-74710 OK, I made the bail sugar, but do you make the basil powdered sugar the same way?

]]> By: June https://www.cupcakeproject.com/strawberry-basil-cupcakes/#comment-73370 Tue, 20 Aug 2013 03:17:49 +0000 https://www.cupcakeproject.com/?p=15794#comment-73370 The flavor combination sounds both strange and wonderful! I have a question, one you’ve probably answered elsewhere but I’ll ask anyways…how do you get the cupcakes to be so perfectly cylindrical? What kind of pan do you use? I just love the aesthetics.

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